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MONOSODIUM PHOSPHATE MONOHYDRATE (MSP) FOOD GRADE

Published in:2012/2/12 12:48:50 Click:

 

Chemical formula: NaH2PO4·H2O
CAS NO.: 7558-80-7
Applications: Used as improver, emulsifier in food processing in food industry. Mainly applied to cheese, drinks and jelly.
Packing: 25kg paper bag with PE liner
Specifications: HG 2919-2000

CHARACTERISTICS
SPECIFICATION LIMITS
NaH2PO4·H2O %
98.0-103.0
PH (1% solution)
4.2~4.6
Chlorideas Cl-%
≤0.014
Sulfateas SO42-%
≤0.25
Water insoluble %
≤0.2
Heavy metalsas Pb%
≤0.001
Arsenicas As%
≤0.0003
Fluorideas F-%
≤0.005
Loss on drying120%
10.0-15.0

NOTE: Specification Limits are subject to change from time to time. Please contact us for current data sheet
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